Today in the New York Times, the restaurant critic Frank Bruni extolled Eleven Madison Park and the bar at the Modern as the jewels in the Danny Meyer crown.
Well, shucks, folks, I wrote about Eleven Madison Park a year ago this month, after the new saviour chef had arrived, and it was spectacular. If you can get a reservation and can afford the tab, get over there. It's a quintessential New York experience, glamourous and exciting. And, yes, the food and service are no less spectacular than the gorgeous setting.

Author, thank you!
Posted by: Hannah | August 18, 2007 at 06:26 AM